This Italian manufactured dough roller has automatic start/stop function with timer mode – this allows the machine to automatically switch on when you enter the dough into the hopper and shuts off after a pre-set time – this reduces running costs and also reduces component wear – machine can be used in “Continuous” mode if required
FEATURES:
- Automatic start when dough is loaded into hopper
- Will roll dough to produce a pizza base between 260 – 400mm. Thickness 1mm-4mm
- Dough weight that can be loaded 210 – 700 grams
- Adjustable timer 10 to 35 seconds – shuts off automatically after the pre-set time
- Machine can be set to continuous mode
- Top and bottom rollers can be adjusted to set different pizza base thickness
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